Ball Cake “Curry”
3,50€
4 in stock
Best before date: 19.06.2022
Cake with a slightly sweet filling made of curry and mushroom.
The filling goes perfectly together with the crispy skin: the result is an exquisite cake with a unique taste.
Additional information
| Weight | 60 g |
|---|---|
| Dimensions | 7 × 7 × 5 cm |
| Manufacturer | Long Fong Tarng – 龍鳳堂餅舖 |
Ingredients & allergy information
Ingredients:
White beans (pureed), wheat flour, shiitake mushrooms, water, butter, sugar, curry powder
Allergy information:
Contains: Gluten, beans, milk
Nutrition facts
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